What is a pincho o pintxo in Spain?
A “pintxo” (also spelled as “pincho” in some regions of Spain) is a small portion of food served on a skewer or toothpick, usually consumed as an appetizer in bars and restaurants in Spain. Pintxos are a fundamental part of Spanish culinary culture, especially in the Basque Country and Navarre, although they can also be … Leer más